Honey Barbecue Sauce	Print this Recipe

("Sweetened with Honey - The Natural Way" - National Honey Board)

1 can (10-3/4 oz) condensed tomato soup
1/2 cup honey
2 tablespoons Worcestershire sauce
2 to 3 tablespoons vegetable oil
1 tablespoon lemon juice
1 teaspoon prepared mustard
Dash ground red pepper or bottled hot pepper sauce (optional)

Combine all ingredients in medium saucepan. Bring to a boil over medium heat. Reduce heat to low and simmer, uncovered, 5 minutes.

Makes about 2 cups.