Low-Fat Honey-Lime Chicken	Print this Recipe

4 skinless chicken breasts
1 Tbs. Burleson's Pure Honey
2 Tbs. lime juice
2 tsp. Dijon mustard
1 clove garlic, minced
Salt and pepper to taste

Place chicken in baking or roasting pan and sprinkle with garlic, salt and pepper. Bake at 350 degrees Fahrenheit for 25 - 30 minutes. Combine honey, lime and mustard in a saucepan and heat through. Spread mixture over baked chicken pieces, then broil until lightly browned, about 5 minutes.