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1 cup sliced fresh strawberries (1/2 pint)
1 banana, peeled and sliced
1 carton (8 oz) strawberry or strawberry-banana low-fat yogurt
1 cup low-fat milk
3 tablespoons Burleson's Pure Clover Honey
3 cups ice cubes
In blender container, combine strawberries, banana, yogurt, milk and honey. Cover; blend until well mixed. Add ice cubes. Cover; blend until slushy.
Makes 4 to 6 servings.
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