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(created by Nina Swan-Kohler)
Kids love to dip - and kids love chicken. Try this easy and tasty combination.
1 package (1 lb) breaded white meat chicken or turkey nuggets
1 cup sour cream
3 tablespoons Burleson's Clover Honey
2 tablespoons Dijon or coarse-grain mustard
Bake chicken or turkey nuggets according to package directions. Meanwhile, stir together sour cream, Burleson's honey and mustard. Insert a wooden pick in center of each hot chicken nugget; place on serving platter with dipping sauce.
Makes 6 to 8 servings.
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