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8 center cut pork chops
1/2 c. Burleson's Pure Honey
1/2 c. soy sauce
1/2 c. catsup
2 Tbs. rosemary leaves
Salt & pepper to taste
Place pork chops in a single layer in a 13" X 9" baking dish. Sprinkle with salt, pepper and rosemary. Mix soy sauce, ketchup and honey and pour over chops. Roast at 300 degrees Fahrenheit. for 2-1/2 hours, basting every 30 minutes or so. Serve topped with remaining sauce.
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