|
|
|
|
 Combine:
¾ cup oil
¼ cup Burleson’s honey
1 cup sugar
Add:
2 cups sifted flour
½ teaspoon salt
1 teaspoon soda
1½ teaspoons cinnamon
Mix well. Add:
1 egg
1 cup pecans, chopped
Press into a greased 13x9 inch pan. Bake at 350° for 30 minutes, no longer.
Icing:
1 cup powdered sugar
1 teaspoon vanilla
1 tablespoon butter, melted
1 tablespoon water
Mix and spread on spice bars as soon as you take them out of the oven. Cut into bars while still warm and place in an airtight container.
|
|
|
|
|